If it is used to host a tea party for some friends, we often point out what kind of food. At a party, yo. u want with light finger foods such as stick-style: cakes, fancy biscuits, cookies, muffins, pastries, cakes and pastries.
My guests often have I said that these three recipes I do for my part, their favorites are. I like my first line of plates or dessert plates with doilies style before ordering extra food. E 'only makes for a nicer presentation.
Tea Time Tassie
1 (3 ounces) block cream cheese
1 / 2 cup butter, softened
1 cup flour
Filling:
1 egg
1 teaspoon vanilla extract
3 / 4 cup brown sugar
A pinch of salt
2 / 3 cup chopped pecans
1 tablespoon soft butter
Let the cream cheese and butter soften at room temperature, then add. Mix the flour. Chill in refrigerator for 1 hour. Remove and shape into 2 dozen 1-inch balls. PlaceMini balls in greased baking dish filling. Press dough on the floor and sides of each cup.
For Filling: Beat together eggs, brown sugar, mix the butter, vanilla and salt for a few minutes. Divide half the pecans among pastry-lined pieces filled cups. Add egg mixture and then top with remaining pecan pieces. Bake in preheated oven at 325 degrees for 25 minutes. Cool for 10 minutes, then remove from pan.
Mini Tea Cake Balls
1 cup butter
1 / 2 cup powdered sugar
1 teaspoon vanillaRetrieved
2 1 / 2 cups flour
1 / 4 teaspoon salt
NUTS 3 / 4 cup finely chopped (optional)
In a large bowl, cream butter, sugar and vanilla. Add the remaining ingredients and mix until blended. Divide the dough into 1 inch balls. Bake at 350 degrees on an ungreased baking sheet for 6-8 minutes or until September Do not let brown. A warm, roll in icing sugar. After cooling, roll the balls in powdered sugar are new.
Lemon Butter Snow Bars
Crust:
1 / 2Cup butter, softened
1 1 / 3 cups flour
1 / 4 cup sugar
Filling:
2 eggs
3 / 4 cup sugar
2 tablespoons flour
1 / 4 teaspoon baking powder
3 tablespoons fresh lemon juice
In a medium bowl, mix crust ingredients, mix well. Pat dough into an ungreased 8 "square baking pan. Bake for 15 minutes or until lightly browned.
In a large bowl, combine the ingredients for the filling, mixing well. Pour the filling over partiallythe oven. Bake for 18 minutes or until September Sprinkle with powdered sugar and let cool.
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