Dessert is usually the end of a meal. E 'typically sweet and very tasty. Current dessert after a meal are:
Cookies or
O Cakes
O Ice
or biscuits
O and candy
Here are some dessert recipes you can try at home:
1. Spicy oatmeal raisin cookies
Ingredients:
or ½ cup white sugar
or ½ cup butter flavored shortening
or 1 cup packed brown sugar
or 2 eggs
or 1 ½ cupsFlour
or 1 teaspoon baking powder
or 1 teaspoon vanilla extract
or 1 teaspoon ground cinnamon
or ½ teaspoon salt
or ½ teaspoon ground cloves
or 1 cup raisins
or 3 cups of oatmeal
Directions:
Preheat the oven or microwave or oven to about 350th F.
o In a large bowl, along the soft butter, herb butter, brown sugar, margarine, eggs, white sugar and vanilla sugar until fluffy.
or yeast, flour, cloves, salt and CombineCinnamon.
or Mix in raisins and oats.
Bake for about ten minutes or twelve minutes, until golden and slightly (but not baked).
O Allow to cool for two minutes before removing from pan.
2. Banana Split Dessert
Ingredients:
or 2 sticks of butter
or 2 cups of cookie crumbs
or 2 cups sifted powdered sugar
or 1 teaspoon vanilla extract
or 2 eggs
or 4 bananas
or 1 lg. cool whip
or 1 can drainedcrushed pineapple
½ cup chopped walnuts or
Directions:
Merge or two cups of cookie crumbs with a stick of butter.
O Spread them in a closed pot in refrigerator.
Merge or two cups of sifted icing sugar with two eggs, a stick of butter and a teaspoon of vanilla extract.
Beat and beat for about five minutes until frothy.
Or spread over first mixture.
Slice bananas on the four O fifty-six cream mix.
o Spread acan drained crushed pineapple over bananas.
o Spread cool whip on the big pineapple.
Sprinkle with chopped nuts or cold whip.
o Keep it refrigerated until serving.
3. Baked Fudge Dessert
Ingredients:
Pasta
or 3 tablespoons shortening
or 1 cup flour
Ø ¼ teaspoon salt
½ cup chopped walnuts or
or ¾ cup sugar
or 1 ½ teaspoons baking powder
or ½ cupMilk
Directions:
o In a bowl, combine sugar, cream reduction, baking powder, flour and salt.
o Add, alternately, chopped walnuts and milk.
Or pour into a baking pan ungreased eight inches.
Toppings:
Ø ¼ cup cocoa
Ø ¼ teaspoon salt
or 1 cup brown sugar
or 1 cup boiling water
Directions:
Blend cocoa with brown sugar and salt.
o They sprinkle the pasta.
Pour the boiling water or.
Bake for about or375th F (about 40 minutes)
Serve hot or with ice.
4. Fried banana and Peach Dessert
Ingredients:
or 2 peaches, cut into pieces or slices
or ½ teaspoon vanilla
or 1 tablespoon sugar
or 2 bananas, cut in half lengthwise
Directions:
o In a small saucepan with the vanilla, sugar and peach puree.
Bring to boil, or on stage.
or Cover and simmer for about one minute, stirring occasionally.
o Sethalf banana into molds or squares of foil
Each cover half a banana or fish with 2 teaspoons of sauce.
Or Fold the paper, and closure in the frying pan.
Or cook for 400th F (about 15 minutes in the oven).
Serve hot o.
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